Entree’s
Garlic Bread (V) |
$10.00 |
Bowl of Chips (V) |
$10.00 |
Loaded Fries (GF) Slow cooked BBQ Beef Brisket and bacon loaded fries with liquid cheese, siracha and fresh tomato |
$12.00 |
QA Nachos served w/ ground beef, spiced bean and topped with liquid cheese, sour cream & guacamole |
$10.00 |
Lemon Pepper Calamari |
$18.00 |
Chicken Wings (8) (GF) Crispy fried chicken wings finished with our house made chilli jam |
$10.00 |
KIDS MEALS Available |
Chicken Nuggets |
$10.00 |
Fish and Chips |
$10.00 |
Chicken Parma |
$10.00 |
Fettuccini Bolognaise |
$10.00 |
BURGERS
All burgers served with chips
(GF Bun available for $2 extra)
Po’Boy Sandwich roasted spicy lamb w/ lettuce, cheese pickles, mustard & fried onion - served w/ chips & aioli |
$20.00 |
Chicken Schnitzel Burger schnitzel w/ lettuce, cheese, bacon, sweet chili and aioli - served w/ chips & aioli |
$20.00 |
Crispy Pork Belly Burger w/ Asian slaw and fried onion - served with chips |
$20.00 |
Steak Sanga 200gm porterhouse steak w/ lettuce, tomato, caramelized onion, bacon, cheese, beetroot & a fried egg topped w/ BBQ sauce - served w/ chips & aioli |
$20.00 |
Pulled Pork Burger 12 hour slow cooked BBQ pulled pork w/ fried onions, American mustard & house-made slaw - served w/ chips & aioli |
$20.00 |
Sticky BBQ Beef Brisket Burger w/ streaky bacon, cheese, caramelised onions & slaw - served with chips |
$20.00 |
Burger with the Lot beef patty w/ lettuce, cheese, tomato, bacon, egg, beetroot, caramelized onion & BBQ sauce - served w/ chips & aioli |
$20.00 |
No Bull Burger (V) 100% plant based patty w/ lettuce, tomato, onion, avocado & American mustard - served w/ chips & aioli |
$20.00 |
The Mexican Burger spiced chicken breast with lettuce, tomato, jalapeno, tasty cheese, avocado & a crispy tortilla shell - served w/ chips & aioli |
$20.00 |
Southern Style Crispy Chicken Burger fried chicken fillet w/ slaw, bacon, cheese & guacamole - served w/ chips & aioli |
$20.00 |
The QA Double Burger two smashed beef pattys, double bacon, double cheese, pickles & onions - served with chip |
$20.00 |
MAIN MEALS
Chicken Parma served w/ chips & salad or veg |
$24.00 |
Chicken Schnitzel served w/ chips & salad or veg |
$21.00 |
Beef Lasagne served w/ chips & salad or veg |
$23.00 |
Chicken Risotto herb roasted chicken breast w/ mushroom, pumpkin, roasted cashews & topped with shaved parmesan |
$22.00 |
Carbonara w/ bacon & mushroom, fettuccine served w/ parmesan. Add chicken $3 |
$21.00 |
Chicken Caesar Salad (GF & V available) |
$22.00 |
Veggie Gnocchi (V) w/ roasted pumpkin, sundried tomatoes, asparagus, baby spinach & mushrooms, finished w/ pesto cream sauce & parmesan |
$22.00 |
BBQ Pack Moroccan spiced chicken wings, pulled pork shoulder, cheese cransky, beef brisket & a jalapeno popper - served w/ fat chips |
$28.00 |
Fisherman’s Catch fried flake, scallop & prawn skewer, lemon pepper calamari - served w/ chips & salad |
$26.00 |
Prawn fettuccine Pan roasted garlic cream prawns with fresh chili, tomato, onions and chives tossed with fettuccine pasta |
$25.00 |
Rump Steak (GF) cooked to your liking, w/ a choice of either gravy, mushroom sauce or red wine jus - served w/ chips & salad or veg |
$30.00 |
Lamb Shank (GF) w/ mash potato & buttered peas |
$26.00 |
Classic Fish and Chips (GF available) Fried in cascade beer batter (grilled available) served with chips, lemon, the QAs own tartare sauce and a fresh garden salad |
$22.50 |
Chicken Curry (GF avail) |
$22.00 |
Thai Beef (GF & V available) tender beef strips tossed w/ rocket, fried shallots, cucumber, tomato and crunchy noodles- finished with a Thai dressing |
$22.00 |
QA Homemade Pie of the Week served w/ mash potato, peas & gravy |
$21.00 |
Individual Slow Cooked Roast Lamb (GF available) slow roasted lamb w/ herb crust – served w/ roast potato, dutch carrots, pumpkin, peas, caramelised beetroot and shallots & finished w/ mint sauce |
$25.00 |
Tortellini (V) Spinach & ricotta tortellini with shitake mushrooms, baby zucchini and artichoke finished with a white wine cream sauce topped with pecorino |
$25.00 |
DESSERTS
Lemon Tart |
$10.00 |
Cheesecake |
$10.00 |
Sticky Date Pudding |
$10.00 |
Double Chocolate and Walnut Brownie (GF) Served with house made chocolate sauce and ice cream |
$12.00 |